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1 red bell pepper, cut into 1/4" pieces 1 green bell pepper, cut into 1/4" pieces 1 yellow bell pepper, cut into 1/4" pieces 1/2 cup red onions, cut into 1/4" pieces 1 - 15 oz. can corn, drained 1 clove garlic, minced 1 tsp cilantro, dry 2 Tbsp olive oil 3 Tbsp red wine vinegar 1 tsp lime juice Fresh ground pepper to taste 1 - 15 oz. can black beans (rinsed and drained)
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Mix in salad bowl: peppers, onion, corn, garlic, cilantro. Stir in olive oil, vinegar, lime juice and black pepper, then, add black beans, toss and serve.
6-8 servings
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